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BIMBO BAKERIES USA Maintenance Technician in DUBUQUE, Iowa

less thandiv>less thandiv>less thandiv>less thandiv>less thandiv>less than/div>less thandiv>less than/div>less thandiv>less than/div>less thandiv>less than/div>less thandiv>less than/div>less than/div>less thandiv>less thandiv>less thandiv>Job Description Have you ever enjoyed Arnold, Brownberry or Oroweat bread? A Thomas' English muffin or bagel? Or perhaps snacked on a Sara Lee, Entenmann's or Marinela cake or donut? If the answer is yes, then you know Bimbo Bakeries USA!less thanbr>less thanbr>Bimbo Bakeries USA is part of Grupo Bimbo, the world's largest baking company with operations in 33 countries. Bimbo Bakeries USA (BBU) employs 20,000 associates across the U.S. in bakeries, sales centers, corporate offices and on sales routes to ensure our consumers have the freshest products to feed their families at every meal. But our associates come to work for much more - the chance to feed their own lives through exciting work that offers the opportunity to make a real difference in their professional and personal lives every day.less thanbr>less thanp>less thanb>BASIC PURPOSE/SCOPE: less than/b>less than/p>less thanp>Provides maintenance skills as a resource for the maintenance function to ensure effective equipment operation. This position is committed to ensuring the best quality products and excellent customer service by maintaining regular quality audits (AIB), good manufacturing practices, compliance with federal/state/local regulations (FDA, OSHA, Department of Agriculture, Department of Health, etc.), HACCP, meet or exceed Global Food Safety Standards (BRC), environmental compliance and DOT mandates.less than/p>less thanp>less than/p>less thanp>less thanb>PRINCIPLE ACCOUNTABILITESless than/b>:less than/p>less thanul>less thanli>less thanp>Supports without hesitation General Plant Safety, Food Safety, Food Defense Initiatives and Good Manufacturing Practices with an understanding that these are absolutes and are Priority #1.less than/p>less than/li>less thanli>less thanp>Assures that General Safety and Food Safety is an absolute priority by setting the example as a member of senior management.less than/p>less than/li>less thanli>less thanp>Assures that Product Quality is an absolute priority utilizing IPM, Plant Teams and outside resources to accomplish this.less than/p>less than/li>less thanli>less thanp>Proactively identify improvement focus areasless than/p>less than/li>less thanli>less thanp>Participate in root cause problem solving by teamless than/p>less than/li>less thanli>less thanp>Work closely with production supervisors to provide effective maintenance supportless than/p>less than/li>less thanli>less thanp>Promote a strong teamwork environmentless than/p>less than/li>less thanli>less thanp>Encourage all associates to work in a safe manner and in accordance with defined safety regulations and proceduresless than/p>less than/li>less thanli>less thanp>Ensure equipment in area is maintained, guarded and operated in accordance with defined safety regulations and proceduresless than/p>less than/li>less thanli>less thanp>Understand levels of scrap and rework in area caused by equipment issues and associated points of causeless than/p>less than/li>less thanli>less thanp>Identify potential cost savings and cost avoidanceless than/p>less than/li>less thanli>less thanp>Participate in budget planning for area and departmentless than/p>less than/li>less thanli>less thanp>Understand levels of line downtime caused by equipment issues and associated points of cause.less than/p>less than/li>less than/ul>less than/div>less than/div>less thandiv>less thandiv>Job Requirementsless thanul>less thanli>less thanp>High School diploma or equivalent is required.less than/p>less than/li>less thanli>less thanp>Strong maintenance skill sets to include welding, electrical wiring, equipment set-up and changeover, reading of blueprints and schematics.less than/p>less than/li>less thanli>less thanp>Experience in a bakery maintenance departmen

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